Foraging Wild Sea Urchin at Fork In The Path

November 5, 2025 @ 3:00 pm - 6:00 pm

|Recurring Event (See all)

| Sliding scale $75-$125 Per Person

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Foraging Wild Sea Urchin at Fork In The Path

Educational, Family Friendly, Sonoma County

Save Kelp, Eat Urchin! Join a half-day intertidal ecology class to help restore the intertidal zone by removing overgrown sea urchins. Learn how to open and enjoy this delicacy, better known as “uni” and taste it at its freshest! Participants can take home up to 35 uni. A valid CA fishing license is required to participate.

Class Dates (not a series):
• Wed, Nov 5 at 3 PM
• Thurs, Dec 4 at 3 PM
• Thurs, Dec 18 at 3:30 PM

Venue

The Fork at Point Reyes Farmstead Cheese Company
14700 State 1, Point Reyes Station, CA 94956 United States

Details

November 5, 2025 @ 3:00 pm - 6:00 pm
|Recurring Event (See all)
Every 2 weeks on Thursday until December 4, 2025
Cost: Sliding scale $75-$125 Per Person