Celebrate the 35th anniversary of Passport to Dry Creek Valley, a beloved spring wine and food weekend featuring 50+ wineries from April 24–26. This immersive experience invites guests to explore the valley while tasting award-winning wines, enjoying thoughtfully paired local bites, and connecting with winemakers and founders.

Live music, exclusive perks, and scenic vineyard settings create a lively and memorable atmosphere throughout the weekend. Guests can sip, stroll, and discover the unique character of Dry Creek Valley at their own pace.

More than just a ticket, this event supports the region’s agricultural heritage, local farmers, grape growers, and the community that makes it all possible.

Join fellow wine lovers for a fun-filled celebration of wine, food, and the spirit of Dry Creek Valley.