Join Muscardini Cellars’ for their 21st Harvest Celebration in Sonoma Valley This special gathering features Cajun-style gumbo prepared by “Gumbo Dave” alongside barrel samples from various vintages.
Head Winemaker Cecilia Valdivia will lead conversations about her winemaking journey, including her work with Michael Muscardini and their collaborations spanning more than two decades. Guests will enjoy an intimate look at the wines, traditions, and relationships that have shaped Muscardini Cellars over the years.
Choose from two seatings, approximately 12:00–2:00 PM or 3:30–5:30 PM. Each seating is limited to 40 guests, offering a relaxed and personal harvest experience./a>
Harvest Celebration at Muscardini Cellars
October 17 @ 12:00 pm - 5:30 pm
| $65 Per Person | $25 Per MemberEvent Navigation
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