On Valentine’s Day at Left Bank Brasserie in Larkspur will be serving their regular à la carte lunch menu and, for dinner, a $65.00 three-course prix fixe menu with a glass of sparkling wine to start that includes main course choices of Duck a la Vanille with pan roasted duck breast, savory brioche bread pudding, braised escarole, and vanilla gastrique; Filet Mignon, a pan roasted 6 oz. filet mignon with crème fraîche potato purée and red wine braised shallots; Pan Seared Day Boat Scallops with grilled asparagus, goat cheese crumbles and saffron emulsion; Lamb Shank with smashed potatoes and Swiss chard; and Salmon with braised endive and Meyer lemon confit vinaigrette.

All prix fixe items will also be available à la carte and a reduced regular à la carte dinner menu will also be offered. Prices exclude tax and gratuity.