Make reservations Today! On August 9 two wineries and four families come together to bring you a fantastic Winemaker experience. Three Vicini’s of the Trecini Winery and Dan Kosta of AldenAlli will be their Winemakers at this fine dinner brought to you by the Inn at the Tides at their Bay View Restaurant in Bodega Bay.
~ Menu ~
- Octopus Carpaccio
- fennel orange salad with micro basil
- 2018 Trecini Sauvignon Blanc, Vicini Vineyard, Russian River Valley
- Trofie alla Genovese
- Yukon potatoes, haricot vert, pesto
- 2015 AldenAlli Pinot Noir, Sonoma Coast
- Roast Pork Tenderloin
- berry mostarda, almond polenta
- 2016 AldenAlli Pinot Noir, Campbell Ranch, Sonoma Coast
- Grilled Marinated Rack of Lamb
- sautéed rapini, cannellini beans, mashed potato
- 2015 Trecini Zinfandel, Rockpile, Brenham Vineyard
- Peach Hazelnut Tart
- Gelato, Praline Cookie
- 2008 Trecini, Late Harvest Sauvignon Blanc, Vicini Vineyard
