All events for Valentine’s Day Dinner at Seghesio Family Vineyards
February 2020
Indulge on the day meant to celebrate LOVE. Begin the evening with a wine and charcuterie reception in their tasting room before descending into the Cellar to enjoy a decadent, multi-course dinner created by Executive Chef Peter Janiak. Hosted on 2 evenings and limited to 40 guests per night.
Indulge on the day meant to celebrate LOVE. Begin the evening with a wine and charcuterie reception in their tasting room before descending into the Cellar to enjoy a decadent, multi-course dinner created by Executive Chef Peter Janiak. Hosted on 2 evenings and limited to 40 guests per night.