Taste of Pigs & Pinot

March 16, 2018 @ 6:30 pm - 9:00 pm

| $175
  • This event has passed.
, , , , , ,
Chef Charlie Palmer invites you to the 13th Annual Celebration of Pigs & Pinot, March 16-17, 2018 at Hotel Healdsburg. The celebratory weekend offers a series of intimate dining and educational events hosted by Chef Palmer. A cast of Master Sommeliers and international celebrity chefs will showcase some of the world’s greatest Pinots Noirs with perfect pork pairings.

Friday evening’s festival kickoff is the lively Taste of Pigs & Pinot where guests sample 60 highly-acclaimed Pinot Noir wines competing in the Pinot Cup competition, both from Sonoma County and around the world. Tastings are served alongside perfect pork pairings.

Hotel Healdsburg and Dry Creek Kitchen

Related Events

April 24

Sonoma County

Effective Stress Reduction Techniques…

This full-day spa retreat will delve into practical holistic approaches to self-care for stress management.…

April 24

Family Friendly

Free Drop-In Painting Session…

Join them every Wednesday for a free drop-in painting session! They will be painting species…

April 25

Drink

Local’s Day Thursdays at…

Attention neighbors! Local’s Day Thursday has begun: receive a complimentary tasting of three wines at…

April 25

Drink

Painting & Wine Tasting…

Painting paired with a wine tasting! They will be decorating wood block signs (with multiple…