Tapas and Other Small Plates at Ramekins Culinary School, Events & Inn
October 11, 2018 @ 6:30 pm - 9:30 pm
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$110
Hands On Class with Chef John Ash.
- Potato Croquetas with Serrano Ham and Smoked Paprika Aioli
- Gai-Lan with Garlic and Oyster Sauce
- Roasted Piquillo Peppers with Goat Cheese
- Parmesan Custards with Salmon Caviar
- Mini Rock Shrimp Cakes with Mango Salsa
- Seared Scallops with Pancetta Vinaigrette
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