Experience the flavors of Sonoma County with the Summer Collectors Lunch Pairing at Lynmar Estate, offered June 26 through November 1, 2026, on Thursdays to Sundays from 12:30 PM to 2:30 PM. This elevated four-course dining experience celebrates the seasonal bounty of Quail Hill Vineyard with ingredients harvested from Lynmar’s organically farmed gardens, orchards, and olive groves.

Each individually plated course is thoughtfully paired with Lynmar’s acclaimed estate-grown Pinot Noirs, Chardonnays, and sparkling wines, showcasing the winery’s commitment to exceptional food and wine. Set amid the picturesque Quail Hill Vineyard, the experience is enhanced by a special tableside visit from Estate Chef David Frakes, who shares the inspiration behind the seasonal menu.

Perfect for wine and food lovers, this intimate pairing offers a memorable taste of Sonoma’s farm-to-table traditions.