Guests are invited to an interactive cooking demonstration exploring how extra virgin olive oil can enhance morning meals while supporting wellness. Led by Lori Myers of Gold Ridge Organic Farms, this engaging, hour-long experience features two recipes that showcase the versatility of olive oil beyond lunch and dinner.

Learn to prepare a customizable EVOO granola using award-winning olive oil, as well as a smooth olive oil hollandaise ideal for eggs, vegetables, or brunch favorites. The experience includes a scenic ride to the charming Apple Cottage, generous tastings plated as they would be served at home, a take-home bag of olive oil granola, and a 10% discount on Farm Shop purchases.