Oyster Shucking Workshop at the SHED

February 17 @ 1:00 pm - 2:30 pm

| $40
  • This event has passed.
, , , , ,
Explore the wonderful world of oysters with our culinary educator in this oyster tasting and shucking demonstration. Chef Joel will explain the history, flavor profile, and preparation of oysters and why they make the perfect appetizer for your next gathering. After you learn how to shuck and slurp, you’re sure to want to take home your own oyster knife or shucking kit and become a master shucker.

The workshop includes fresh Pacific oysters for every participant to practice shucking and slurping, as well as an accompanying glass of bubbly. Shucking knives and gloves will be provided for use in the workshop. All participants will receive a 10% discount on purchases in SHED’s retail store the day of the event.

Related Events

May 20

Educational

Spring Birding in the…

Join them for this incredibly fun learning experience outdoors with one of the area’s foremost…

May 20

Celebration

Anderson Valley Pinot Noir…

Pinot Fest is turning twenty-one! Join them under the redwoods at Camp Navarro for their…

May 20

Drink

Sonoma Country Antiques New…

Sonoma Country Antiques has done it again! A new container from Europe filled with antiques…

May 20

Art Exhibit

Hopscotch Social Sunday

Hopscotch Gifts & Gallery invites you to join them for a "Sunday Social" event in…