New Year’s Eve at Santé Restaurant

December 31, 2018 @ 7:00 pm - 10:00 pm

| $299 - $435
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Indulge in a decadent menu spanning seven courses ($299 or $435 with wine pairings). The culinary team has pulled out all the stops for a ravishing line-up offering signatures such as slow cooked duck egg with crème fraiche and golden Ossetra caviar, and 5 day dry-aged A5 Wagyu with house-made A5 Wagyu fat Japanese milk bread, charred green onion and yuzu kosho. Stay for the after party with DJ and dancing in the Lobby Bar.

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