Knife Skills Workshop at the SHED

February 24 @ 1:00 pm - 3:30 pm

| $35
  • This event has passed.
, ,
The first step in creating great meals is choosing the right knife for the job. But when should you choose a chef’s knife over a bread knife or a boning knife over a carving knife? Find out at SHED with an introduction to the cooking knife. Learn the history and evolution of knives in cooking, how to select the right knife for the job, how to keep your knives maintained, and practice your knife skills under the watchful eye of a trained chef.

Related Events

Oct 12 – Oct 31

Holiday

Blind Scream Haunted House…

Blind Scream presents two terrifying haunted houses to horrify you for several bone chilling nights…

October 23

Dining

Pizza + Pinot at…

Join the General's Daughter for a perfect Wine Country evening, every Tuesday at The General’s…

October 25

Drink

Local’s Day Thursday at…

Attention neighbors! Local’s Day Thursday has begun: receive a complimentary tasting of three wines at…

October 26

Dining

Foodie Friday at Sbragia…

Foodie Fridays are back for good at our Dry Creek Valley Estate! The kitchen will…