This class is a hands on cooking class with Chef Chat Mingkwan! You will learn to make the following: Pork and Shrimp Pot Stickers, Steamed BBQ Pork Buns, Crunchy Noodle Bird Nests, Steamed Sweet Rice in Lotus Leaves, Poached Chinese Broccoli Sesame Seed Balls.
Holiday Dim Sum at Ramekins Culinary School, Events & Inn
December 8, 2018 @ 10:00 am - 1:00 pm
| $100Event Navigation
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