Farm-to-Table Dinner at Kendall-Jackson Wine Estate & Gardens
September 8 @ 5:30 pm - 8:30 pm |
$125 - $175
You’re invited to join us for an open-air feast in the stunning Kendall-Jackson Estate gardens around a shared table hosted by their wine experts, culinary staff and master gardener. The family style dinner experience will be fueled by the day’s harvest from their culinary gardens and the bounty of Sonoma County purveyors, paired with Kendall-Jackson estate wines.
September is harvest with the garden at its summertime peak. This dinner features beef from their very own Mike Ward and his Ward Ranch. Cheese course provided by Bleating Heart Cheese.
Price includes appetizer reception, family-style dinner and Kendall-Jackson reserve and estate wines.
Back by popular demand, the Sun Kings are the Bay Area’s premier Beatles cover band.…
The Monster Energy NASCAR Cup Series visits the Sonoma Valley for the 30th consecutive year…
Private Landscapes and Public Territories: Botanicals, Archives and Libraries in the Work of Amalia Mesa-Bains.…
During the informal studio tour, the award-winning designer known from TV show Jim Henson’s Creature…