Fall In Paris at Ramekins Culinary School

September 21, 2018 @ 11:00 am - 2:00 pm

| $100
  • This event has passed.
, , ,
Demo Class with Chef Pierre Lagourgue.

  • Salad Of Haricot Verts with Tomato Tartare and Chive Oil
  • Scallops with Sweet Corn
  • Puree and Quail Eggs
  • Veal Scallopini With Mustard and Fresh Tomato Sauce
  • Pierre’s Cheesecake with Berry Compote

Related Events

April 20

Eco Friendly

La Crema Earth Day…

Visit La Crema Winery and experience the biodiversity of the soil, vines, and flowers that…

April 21

Eco Friendly

A Toast to Earth…

Celebrate Earth Day at Ram’s Gate Winery! Join us for a fun day honoring Mother…

April 21

Arts

Artist Workshop: Stamp and…

Get creative during a fun and interactive stamping workshop with local Artist Jenny Harp. You'll…

April 27

Eco Friendly

Learn to Identify Birds…

New to birding or just curious to try it out? Stewards of the Coast and…