Step into spring at St. Francis Winery with Brunch and Blush, a rosé-inspired brunch set beneath the vineyard portico overlooking Wild Oak Vineyard and Hood Mountain. Surrounded by sunshine, blooming vines, and fresh spring air, this whimsical gathering celebrates the best of the season in Sonoma Valley.

Guests will enjoy a family-style brunch thoughtfully prepared by Executive Chef Peter Janiak, featuring vibrant, seasonal dishes paired with an artisan selection of St. Francis wines—plus plenty of rosé. A French chill playlist sets a relaxed yet celebratory mood, perfect for lingering at the table. Whether you’re planning a day with friends, celebrating an early Mother’s Day, hosting a bachelorette outing, or enjoying a girls’ day in Wine Country, Brunch and Blush is an ideal way to sip, savor, and welcome spring.