The Rooftop at Harmon Guest House’s new “Elevated Eats” chef pop-up series will feature Chef Mateo Granados, one of Sonoma’s most in-demand caterers and owner of the popular Latin French fusion restaurant Mateo’s Cocina Latina, on Thursday, August 29, from 3-8 p.m.
Guests attending the event will have the opportunity to mingle with Chef Granados while savoring his inventive “Of the Moment” menu, which is sourced exclusively from Mateo’s Merida’s Farm in Dry Creek Valley. Attendees can enjoy creative small bites, tacos with handmade tortillas, and a tomato celebration—Spanish style—paired with Cruess Wines and garden-created cocktails.
General Admission tickets include food, while beverages can be purchased separately at the event.
