Just in time for Valentine’s Day, join Siduri & Costeaux French Bakery for a sweet pairing event. Featuring four Siduri Pinot Noirs paired with our favorite French pastries, Matt Revelette (Siduri Winemaker) and one of Costeaux’s chefs will be on-site to mingle and talk all things wine & food!
Check out more events happening in Sonoma here.
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The Wine and Dine with Saintsbury Winery, a Sonoma Coast pioneer in Pinot Noir and…
