SHED Book Group: The Potlikker Papers

August 30, 2017 @ 5:30 pm - 7:00 pm

| Free
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Meet with other readers, SHED customers, and staff for the SHED Food Lover’s Book Group, where they’ll tackle the history, philosophy, and politics of food with works by some of our favorite authors. They’ll share their passion for eating, cooking, and reading in a lively discussion group.

SHED will be celebrating Southern culture and cuisine through the month of August and on Wednesday, August 30 in the SHED Grange, they will wrap up the month by discussing The Potlikker Papers: A Food History of the Modern South by John T. Edge in the SHED Book Group.

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