Join Lambert Bridge Winery for the June installment of its 2017 Chef’s Table Series, an intimate food and wine pairing experience presented by a rotating schedule of top Sonoma County chefs. The chefs who will be cooking for June are Chefs Casey and Patrick Van Voorhis, Executive Chefs of Healdsburg’s Spoonbar. The Chef’s Table food and wine experience offers two seatings at 11 a.m. and 3 p.m. and takes approximately 2 hours.
Chef’s Table with Casey and Patrick Van Voorhis at Lambert Bridge Winery
June 18, 2017 @ 11:00 am - 5:00 pm
|
$95 - $125
Event Navigation
- This event has passed.
Related Events
Dining
Winter WINEland
Winter WINEland is the perfect winter escape...taste current vintages, multiple varietals grown in Sonoma County,…
Art Exhibit
Bronzes • Tapestries: Contemporary…
An exhibition of contemporary works in the time honored media of bronze and tapestry by…
Drink
Winter WINEland at Wine…
Join them for two glorious days along Wine Road – Northern Sonoma County as we…
Dining
Crab and Chardonnay at…
Tie on a bib and join them in Chateau's St. Jean's Barrel Room for a…