Welcome to Cheese O’Clock! In this weekly series, renowned cheese experts Janet Fletcher and Laura Werlin host live tastings of American Cheese Society Blue Ribbon Winners via Zoom. Register now (it’s free) to join Janet and Laura on Thursday, November 12, for a guided tasting of the “How the West Was Won” cheese collection.
For the ultimate pairing experience, Janet and Laura have selected two wines to accompany the cheeses, the 2017 MacRostie Sangiacomo Vineyard Chardonnay, Carneros and 2017 MacRostie Russian River Valley Pinot Noir. MacRostie winemaker Heidi Bridenhagen will also be on the webinar to introduce each wine.
Three states, three milk types and four top-tier producers add up to a collection of phenomenal cheeses from America’s Pacific Coast. From Paso Robles to Seattle, mild weather in summer and winter means great pasture and flavorful milk year-round.
Get your prettiest cheese board ready for this diverse assortment, ranging from a delicate, creamy brie to a sheep Gouda, a clothbound Cheddar and a bold yet elegant blue.
Order the cheese and wine by 11/1/20 to ensure it arrives in time for the November 12 event!